Friday, April 17, 2009

Chicken Wild Rice Salad

If you have not noticed by now....I love food. So today I am going to share one of my favorite cold salad recipes with you!

Chicken Wild Rice Salad

3 cups cooked wild rice
3 cups cooked chicken, diced
1 cup green grapes, halved (red work too)
1 small can water chestnuts, chopped
1/2 cup celery, chopped fine
1 bunch green onions, chopped fine
1 cup Hellmans Mayonnaise
1/2 cup slivered almonds (optional)

Mix all ingredients, season to your liking with salt and pepper, chill and enjoy!

This salad is super on a hot summer day, not too light, not too bulky. Lots of fiber, lean protein, perfect! I was going to take a picture, but the salad is all gobbled up!

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